Monday, Mar 10
Breakfast
Whole Grain Donuts – 41 g Fruit – 15 g Juice
Lunch
Mini Corndogs – 30 g Tater Tots – 15 g Cooked Carrots – 5.1 g Pears – 20 g
Tuesday, Mar 11
Breakfast
Cinni Mini – 27.3 g Fruit – 15 g Juice
Lunch
Chicken Nuggets – 25 g Mashed Potatoes – 20.5 g Gravy – 6.6 g Green Beans – 6 g Peaches – 17 g Dinner Roll – 14. 5 g
Wednesday, Mar 12
Breakfast
Pull Apart Bagel – 27.3 g Fruit – 15 g Juice
Lunch
Taco Burger – 32 g Shredded Lettuce - .5 g Shredded Cheddar – 0 g Chips/Salsa – 18 g/2 g Corn – 9.5 g Pineapple – 15 g
Thursday, Mar 13
Breakfast
Breakfast Pizza – 23 g Fruit – 15 g Juice
Lunch
Pulled Pork Sandwich – 40 g Lettuce/Pickles - 1 g Scalloped Potatoes – 23 g Baked Beans – 34 g Applesauce – 13 g
Friday, Mar 14
Breakfast
No School
Lunch
No School
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Milk - Carb Counts:
- Chocolate - 19 grams
- 1% - 12 grams
- Skim - 12 grams
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